Unit 12: Option F — The Geography of Food and Health
Topic 12.3: Stakeholders in food and health Questions
Practice 20 exam-style questions for IB Geography Topic 12.3. Review the question stems below, then unlock the full Question Bank to access markschemes, model answers, and AI grading.
1identify1 mark
Which body is an international organisation working on food security?
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A drawback of depending on long-term international food aid is that it can…
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Explain how transnational corporations (TNCs) and agribusiness can shape what people eat.
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Explain two ways in which the media can be a useful tool for managing a disease outbreak such as a pandemic.
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The table shows the share of emergency food relief in one famine-hit region delivered by four stakeholder types in two years.
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Outline two different stakeholders, other than TNCs, that influence food security in a region.
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A stakeholder in food and health is…
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In a essay on agribusiness TNCs, the mark is capped if you write only about…
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Explain two drawbacks of a region depending on international aid to reduce the severity of a famine.
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Explain one global-scale action and one local-scale action that could help manage a health problem such as type-2 diabetes.
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Explain two ways a national government can influence the diet and health of its population.
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Which action is at the global scale rather than the local scale?
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2024
Explain two problems that can arise when a region depends on international aid to reduce famine.
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2024
Explain two drawbacks of relying on international food aid during a famine.
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2024
Explain two ways the media can help manage a pandemic.
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2019
Explain one global and one local action to reduce the impact of type-2 diabetes.
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2024
Explain two ways news and social media can support the early response to a disease outbreak.
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2019
Explain one global-scale and one local-scale action that could help manage rising obesity.
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Examine how different kinds of transnational corporation can shape what people choose to eat.
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To what extent do governments and aid agencies, rather than other stakeholders, determine the severity of a famine.
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