Unit 5: Operations Management
Topic 5.1: Introduction to Operations Management Questions
Practice 20 exam-style questions for IB Business Management Topic 5.1. Review the question stems below, then unlock the full Question Bank to access markschemes, model answers, and AI grading.
1outline3 marks
Outline three inputs used in the transformation process of a bakery.
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Define the primary sector of the economy.
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Define the term operations management.
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Unlock Question4outline3 marks
Outline three inputs used in the transformation process of a bakery.
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Unlock Question5define2 marks
Define the primary sector of the economy.
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Unlock Question6state3 marks
State one example of a business in each of the three sectors.
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Define the term operations management.
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Unlock Question8state3 marks
State one example of a business in each of the three sectors.
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Unlock Question9distinguish4 marks
Distinguish between goods and services using one example of each.
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Distinguish between the secondary and tertiary sectors.
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Unlock Question11define3 marks
Define the term value added and calculate the value added per unit.
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Distinguish between goods and services using one example of each.
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Define the term value added and calculate the value added per unit.
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Distinguish between the secondary and tertiary sectors.
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Unlock Question15identify3 marks
A coffee brand owns farms, a roasting factory and coffee shops. Identify which sector each activity belongs to.
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A coffee brand owns farms, a roasting factory and coffee shops. Identify which sector each activity belongs to.
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Unlock Question17explain6 marks
Explain two ways a business can increase value added without increasing the selling price.
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Explain two differences between operations in a restaurant and operations in a car factory.
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A gym offers personal training sessions. Explain why capacity management is important for this service.
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Unlock Question20suggest6 marks
Suggest two operations performance indicators (kpis) a call centre could track and justify each.
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